ASSESSMENT OF NEWCASTLE DISEASE VIRUS ANTIBODIES AMONG BIRDS REARED
Sold By: Joe Project Store | Item Type: Project Material | Report this? | Attributes: 65 pages | 1-5 chapters | Amount: ₦5,000 | Marked useful: 5,805 times
Delivery: Within 24 hoursCHAPTER ONE
1.0 INTRODUCTION
Newcastle disease (ND) is one of the most important avian viral diseases because of its high economic impact on the poultry industry. Newcastle disease was discovered in Newcastle upon Tyne. Newcastle upon Tyne is a city and a metropolitan borough of Tyne and wear, in northeast England in 1926 (Doyle, 1927), but at this time slightly different strains were found in other parts of the world. The disease was initially reported in 1925 in Southeast Asia (Alexander, 1997) since then it has become an economically important disease of poultry all over the world.
Nigeria is the most populous country in Africa and is home to about 175 million domestic poultry. Poultry production in Nigeria can be classified into extensive and intensive systems. The extensive system accounts for the vast majority of poultry, more than 143 million which are free ranging birds in the rural areas (Sainbury, 2000). In Nigeria it is estimated that poultry supplies about 10% of the total meat needs and out of about 150 million poultry birds, 102 million are indigenous (Majiyade and Lamorde, 1997). The indigenous village chicken is identified as a way of providing rural women with diverse income earnings and employment (Alexander, 2001).
However, the endemic Newcastle and associated mortalities constitute a major obstacle to the promotion of large holdings of these birds (Majiyade and Lamorde, 1997).
This material content is developed to serve as a GUIDE for students to conduct academic research
Find What You Want By Category:
Delivery: Within 24 hours
Advertise Here
For advertisement, call 08168958821
Not what you were looking for? Perform a search
What's your project topic?
Comment on Facebook:
Related Project Materials
- 1.
ANTIBIOTICS RESISTANCE PROFILE OF ESCHERICHIA COLI ISOLATED FROM APPARENTLY HEALTHY DOMESTIC LIVESTO...
ABSTRACT This study was conducted to determine the antibiotic resistance profile of Escherichial Coli isolate from apparently healthy domestic livesto...More »
Item Type: Project Material | 50 pages | 24,076 engagements |
- 2.
PREVALENCE OF MULTIDRUG RESISTANT LIVESTOCK ASSOCIATED STAPHYLOCOCCUS AUREUS ISOLATED FROM NASAL PAS...
CHAPTER ONE INTRODUCTION 1.1 Background to the Study Cattle are large bodied ruminants that feed on pastures and forages or fodder. In Nigeria, cattle...More »
Item Type: Project Material | 50 pages | 14,178 engagements |
- 3.
ISOLATION AND SENSITIVITY OF BACTERIA ISOLATE FROM VAGINAL DISCHARGE TO ANTIBIOTICS
CHAPTER ONE 1.1 INTRODUCTION 1.2 Background of the Study Antimicrobial resistance is a global concern, particularly pressing in developing...More »
Item Type: Project Material | 50 pages | 24,263 engagements |
- 4.
ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS
INTRODUCTION 1.1 Background of the study Antiseptics and disinfectants are used extensively in hospitals and other health care settings for a variety ...More »
Item Type: Project Material | 50 pages | 24,598 engagements |
- 5.
MAIZE ADJUNCT IN THE SORGHUM BEER BREWING
ABSTRACT This research work was on maize (Zea may) abject in sorghum vulgare) beer brewing the sorghum was malted and milled. Malting was achieved ...More »
Item Type: Project Material | 50 pages | 11,995 engagements |
- 6.
MICROBIAL CONTAMINATION OF YOGHURT
CHAPTER ONE 1.0 INTRODUCTION Yoghurt is a fermented dairy product obtained from the lactic acid fermentation of milk. It is one of the most popul...More »
Item Type: Project Material | 50 pages | 30,979 engagements |